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VSP vacuum skin packaging machine for food/aquatics
Vacuum Skin Packaging Machine For Foodstuffs
IDP-7150
Vacuum Chamber Size: L 710 X W 500 X H 90mm
Heater: 6 KW
Vacuum Pump: 110 cubic meters/min. ( Bosch Vacuum Pump Model 11)
Machine Size: L 830 X W 750 X H1050 mm
Applicable Film Width: 760mm
Power Supply: 380V, 3 PH, 50/60HZ
Vacuum Skin Packaging for Food is an innovative method through which under the condition of vacuum the product is skintightly packaged in-between a upper layer of filma backing tray (or board or film), offering dual functions as skintight visual display packagefreshness preserving via vacuum sealing.
＊ Skintight vacuum package can prevent product water element evaporizationshrinkage, so as to preserve its original product tenderness, aroma, colorflavor.
＊ High-barrier vacuum skin packaging film can barrier oxygencontain bacteria breeding. It can prevent the fat from oxidationdiscoloring, so as to achieve a longer shelf life.
＊ After vacuum packagingfreezing storage, the cooked meat can taste more tenderjuicy.
＊ It can prevent ice crystal built-updesiccation due to freezer burn while being refrigerated.
＊ It can do combined package which the consumer can partially open to eat the desired part of the product then return the remained package to refrigerator for later use for more convenience.
＊ Highly clear vacuum skin pack film offers a visual display package which is more attractivecan evoke purchase desire.
