[{"ID":"1149","ParentID":"1144","MainID":"1144","CompanyID":"157838","Title":"红薯烘干机","HitNumber":"1137","CreateTime":"2017/9/14 17:03:43","UpdateTime":"2017/9/20 14:25:38","RecommendNum":"2","Picture":"2/20170914/636410058300274825410.jpg","PictureDomain":"img65","MainTitle":"红薯烘干机","Detail":"红薯烘干机是将红薯置于室内自然风干，至红薯表面手感变软方可；将风干好的红薯用清水清洗，将表面清洗干净；将清洁干净的红薯削皮，去除皮纤维、病点、黑点和苦丝；将削皮后的红薯及时用清水常温浸泡，时间不得超过8小时；将清水中的红薯捞出及时放进密闭蒸煮锅蒸煮，先大火蒸煮使锅内压力至0.02-0.04Mpa持续2-2.5小时，后小火蒸煮使锅内压力至0.01Mpa持续1.5-2小时；$detailsplit$1红薯干烘干机简介1.开始要将红薯清洗去皮，再将红薯放在蒸箱或者大锅内蒸熟，大约蒸煮到七八成熟的时候，","Author":"李金霞"}]