无菌板式超高温杀菌机（UHT）Aseptic plate sterilizer（UHT）
工艺参数为5℃→65℃（均质）→137℃（3-5S）→20℃-25℃。
Technicals：5℃→65℃（homogenizer）→137℃（3-5S）→20℃-25℃.
该系统采用超高温处理方法，使液体乳制品、茶饮料、果汁达到严格的灭菌，进而转入无菌包装，其杀菌温度为137℃，温度保持时间为3-5S，从而尽可能的保持饮料、乳品的原有营养色泽及风味。本设备具有热回收率高，结构紧凑、美观、温度控制等特点；本产品有热灌装，出料温度自控，也可冷灌装。
This UHT system adopts ultra high heat treatment to sterilize the liquid dairy products，tea drink and juice for the aseptic filling production；the sterilize temperature is 137℃ holding for 3-5S，by this procedure to remain the nature nutrition and flavor of the milk and juice；This machine has the following characteristics:high heat reuse efficiency，compact structure design fine looking and temperature control well etc；discharge temperature of this machine can be self controlled so it is available for the hot filling procedure and meanwhile for aseptic cold filling；
控制方式：全自动（PLC控制，触摸屏显示）
Control styles：full-automatic controlled（PLC，touch screen）.
