1.蛋黄酥生产线主要由主机,给馅机和捏花机三个部分组成。
蛋黄酥制作流程:
2. 整体机架采用不锈钢材料激光切割焊接加工而成,主控电器采用电机,变频器,PLC,光电控制通信到触摸显示屏操作,*实现现代化人机界面功能。
3.生产面皮经过三道压轮以及擀面装置碾压延伸擀薄包馅不损坏面皮组织,是产品有光泽,品质稳定大小均匀。设备具有同步调速功能,操作简单方便
4.此蛋黄酥生产线可制作豆沙饼,蛋黄酥等各种酥饼类食品,也适用于做多种馅料的面包
5.工厂图片
1,The whole machines are made of stainless main electronics are imported motor, transducer, from PLC photoelectric control communication to touch screen display operation, fully realize modern automatic human-computer interface function.
2, The dough is pressed thress times by roller pressiing devide. To make products more adjustable speed in time and it is easy to operaate.